FAQ

Yes. All our cakes are sugar free and low carb, perfect for diabetics and those on ketogenic diet.

• Strawberry Shortcake – The cake should be refrigerated. If not consumed within 2 days, please store in freezer on the 3rd day to preserve the fresh strawberries. It easily thaws in room temp or in the chiller if ready to be served again.
• Sans Rival – Keep Frozen.
• Bordeaux Chocolate Fudge – Keep Refrigerated.
• Moist Chocolate Cake – Keep Refrigerated.
• Tiramisu – Keep Refrigerated.
• Burnt Basque Cheesecake – Keep Refrigerated.
• Ube Burnt Basque Cheesecake – Keep Refrigerated.
• Carrot Walnut Cake – Keep Refrigerated.
• Avocado Pistachio Cheesecake – Keep Refrigerated.
• Red Velvet – Keep Refrigerated.
• Queso Tres Leches – Keep Refrigerated.
• Pistachio Tres Leches – Keep Refrigerated.
• Vanilla Frozen Brazo de Mercedes – Keep Frozen.
• Ube Frozen Brazo de Mercedes – Keep Frozen.
• Brazo de Mercedes Roll – Keep Refrigerated.
• Creme Brulee Cake – Keep Refrigerated.
• Blueberry Walnut Cheesecake – Keep Refrigerated.
• Raspberry Walnut Cheesecake – Keep Refrigerated.

STRAWBERRY SHORTCAKE
Ingredients: Almond Flour, Eggs, Isomalt (sweetener), Heavy Cream, Strawberries, Olive Oil, Gelatine, Strawberry Flavoring
Macros (8 servings per cake)
Calories 103.92
Protein 2.70
Net Carbs 1.35
Fat 9.6
Macros (for cake cups)
Calories 138.56
Protein 3.6
Net Carbs 1.8
Fat 12.8

BORDEAUX CHOCOLATE FUDGE
Ingredients: almond flour, eggs, cream, Bordeaux Chocolate, Lindt 85% Chocolate, butter, olive oil, gelatine, and isomalt (sweetener),
Macros (8 servings/cake)
Calories: 216.36
Protein – 3.12
Net Carbs – 3.71
Fat: 19.05
Sugar: 0.275g (from lindt)

SANS RIVAL
Ingredients: Grass Fed Butter, Eggs, Macadamia, Cashew, or Almond Nuts, Isomalt (sweetener)
Macros (amount per serving)
Size: Small 4″ x 10″ (approx.),  3 Layers 12 servings
Size: Large 6.5″ x 10″ (approx.), 4 layers 24 servings

MACADAMIA KETO SANSRIVAL
Calories – 200.71
Protein – 3.45g
Fat – 21.1g
Net Carbs – 1.09g

CASHEW KETO SANSRIVAL
Calories – 141.6
Protein – 3.34g
Fat – 13.27g
Net Carbs – 3.08g

ALMOND KETO SANSRIVAL
Calories – 132.34
Protein – 3.21
Fat – 12.86g
Net Carbs – 2.03g

MOIST CHOCOLATE CAKE
Ingedients: almond flour, eggs, cream, unsweetened chocolate, butter, olive oil, and isomalt (sweetener)
Macros (8 servings/cake)
Calories: 286.18
Protein – 4.87
Net Carbs – 2.04
Fat: 25.83

TIRAMISU
Ingredients:
Almond Flour, Eggs, Olive Oil, Isomalt, Heavy Cream, Cream Cheese, Espresso, Bordeaux Cocoa, Gelatine
Macros (8 servings/cake)
Calories 135.38
Protein 3.48
Fat 12.73
Net Carbs 1.63
Macros (for cake cups)
Calories 180.51
Protein 4.64
Fat 19,97
Net Carbs 2.17

BURNT BASQUE CHEESECAKE
Ingredients:
Cream Cheese, Heavy Cream, Eggs, Tapioca, Isomalt
Macros (8 servings/cake)
Calories 156.95
Protein 3.90
Fat 14.86
Net Carbs 3.76

UBE BURNT BASQUE CHEESECAKE
Ingredients:
Cream Cheese, Heavy Cream, Eggs, Taro, Ube Flavoring, Isomalt
Macros (8 servings/cake)
Calories 148.75
Protein 3.71
Fat 13.38
Net Carbs 4.8

CARROT WALNUT CAKE
Ingredients:
Cream Cheese, Almond Flour, Heavy Cream, Walnuts, Carrots, Eggs, Isomalt, Cinnamon, Gelatine
Macros (8 servings/cake)
Calories 232.59
Protein 4.53
Fat 22.98
Net Carbs 2.27
Macros (for cake cups)
Calories 310.12
Protein 6.04
Fat 30.64
Net Carbs 3.03

AVOCADO PISTACHIO CHEESECAKE
Ingredients:
Avocado, Pistachio, Creamcheese, Heavy cream, Isomalt, Almond flour, Butter, Gelatine
Macros (8 servings/cake)
Calories 202.64
Protein 3.60
Fat 19.40
Net Carbs 2.73

RED VELVET
Ingredients: Almond Flour, Eggs, Isomalt, Olive Oil, Cocoa, Red Food Color, Greek Yogurt, Cream Cheese, Heavy Cream
Macros (8 servings/cake)
Calories: 224.29g
Protein: 5.07
Fat: 21.89
Net Carbs: 2.36g

QUESO TRES LECHES
Ingredients:
Eggs, Almond Flour, Coconut Flour, Isomalt, Xanthan Gum, Vanilla Extract, Erythritol, Monkfruit, Whip Cream, Heavy Cream, Parmesan Cheese
Macros (8 servings/cake)
Protein 3.72g
Fat 13.34g
Net Carbs 3.38g
Calories 150.89g
Macros (for cake cups)
Protein 4.96g
Fat 17.79g
Net Carbs 4.51
Calories 201.19g

PISTACHIO TRES LECHES
Ingredients:Isomalt, Heavy Cream, Almond Flour, Coconut Flour, Grassfed Butter, Monkfruit, Pistachio, Olive oil, Allulose
Macros (8 servings/cake)
Net Carbs: 3.69g
Fat: 13.72g
Protein: 4.35g
Calories: 158.92

VANILLA FROZEN BRAZO DE MERCEDES
Ingredients: Eggs, Heavy Cream, Grassfed Butter, Almond Flour, Isomalt, Monkfruit
Macros (8 servings/cake)
Net Carbs: 4.26g
Fat: 16.64g
Protein: 4.81g
Calories: 184.67

UBE FROZEN BRAZO DE MERCEDES
Ingredients: Eggs, Heavy Cream, Grassfed Butter, Almond Flour, Isomalt, Monkfruit, Ube Flavor
Macros (8 servings/cake)
Net Carbs: 4.31g
Fat: 16.44g
Protein: 5.06g
Calories: 182.68

BRAZO DE MERCEDES ROLL
Ingredients: Eggs, Heavy Cream, Grassfed Butter, Isomalt, Monkfruit
Macros (8 servings/cake)
Net Carbs: 1.21g
Fat: 13.16g
Protein: 4.24g
Calories: 139.65

CREME BRULEE CAKE
Ingredients: Almond Flour, Isomalt, Egg, Heavy Cream, Allulose
Macros (8 servings/cake)
Net Carbs: 1.67g
Fat: 10.46g
Protein: 2.89g
Calories: 108.68

BLUEBERRY WALNUT CHEESECAKE
Ingredients: Walnuts, Isomalt (sweetener), Monkfruit (sweetener), Allulose (sweetener), Creamcheese, Heavy Cream, Butter, Gelatine, Blueberries
Macros (8 servings per cake)
Calories 160.68
Protein 2.83
Net Carbs 2.65
Fat 15.65
Macros (for cake cups)
Calories 214.24
Protein 3.77
Net Carbs 3.53
Fat 20.86

RASPBERRY WALNUT CHEESECAKE
Ingredients: Walnuts, Isomalt (sweetener), Monkfruit (sweetener), Allulose (sweetener), Creamcheese, Heavy Cream, Butter, Gelatine, Raspberry
Macros (8 servings per cake)
Calories 159.20
Protein 2.85
Net Carbs 2.28
Fat 15.64
Macros (for cake cups)
Calories 212.27
Protein 3.8
Net Carbs 3.04
Fat 20.85

SALTED EGG FISH SKIN
Ingredients: Cream Dory Fish Skin, Salted Egg Yolks, Curry Leaves, Butter, Isomalt, Spices
Macros (3 servings per pack of 36.67g/serving)
Calories – 235
Protein – 11
Fat 19.06
Net Carbs 0.57

CAULIFLOWER RICE
Ingredients: Cauliflower
Macros (62.5g per serving)
Calories – 15.62
Protein – 1.19
Net Carb – 3.12
Fat – 0.19

CHOCO WALNUT COOKIES
Ingredients: Almond Flour, Grass Fed Butter, Eggs, Erythritol, Isomalt, Walnuts, Stevia-sweetened Chocolate
Macros per Cookie:
Total Calories 137.62
Fat 13.16
Protein 2.84
Net Carbs 2.25

CREAM CHEESE BROWNIES
Ingredients: Almond Flour, Unsweetened Chocolate, Cocoa Powder, Eggs, Butter, Olive Oil, Walnuts, Cream Cheese, Isomalt, Erythritol
Macros per Serving:
Calories 93.53g
Fat 8.9g
Protein 8.44g
Net Carbs 0.99g

STRAWBERRIES N’ CREAM ICE CREAM
Ingredients: Heavy Cream, Isomalt, Monkfruit, Eggs, Xantham Gum, Strawberry
Macros per 65ml:
Total Calories 108.42
Protein 1.85
Net Carbs 2.10
Fat 10.43

AVOCADO PISTACHIO ICE CREAM
Ingredients: Heavy Cream, Isomalt, Monkfruit, Eggs, Xantham Gum, Avocado, Pistachio
Macros per 65ml:
Total Calories 130.09
Protein 2.40
Net Carbs 2.18
Fat 12.42

UBE PARMESAN ICE CREAM
Ingredients: Heavy Cream, Isomalt, Monkfruit, Eggs, Xantham Gum, Ube Flavor, Parmesan
Macros per 65ml:
Total Calories 112.29
Protein 2.39
Net Carbs 1.68
Fat 10.83

TRIPLE CHOCOLATE ALMOND ICE CREAM
Ingredients: Heavy Cream, Isomalt, Monkfruit, Eggs, Xantham Gum, Bordeaux Cocoa, Unsweetened Chocolate, Stevia Sweetened Milk Chocolate, Almond
Macros per 65ml:
Total Calories 135.50
Protein 2.79
Net Carbs 2.82
Fat 12.78

COFFEE CRUMBLE ICE CREAM
Ingredients: Heavy Cream, Isomalt, Monkfruit, Eggs, Xantham Gum, Coffee, Cashews, Stevia Sweetened Milk Chocolate
Macros per 65ml:
Total Calories 144.06
Protein 2.67
Net Carbs 2.63
Fat 13.80

BUTTER PECAN ICE CREAM
Ingredients: Heavy Cream, Isomalt, Monkfruit, Eggs, Xantham Gum, Grassfed Butter, Pecan
Macros per 65ml:
Total Calories 141.32
Protein 2.24
Net Carbs 2.19
Fat 14.05

SALTED CARAMEL MACADAMIA ICE CREAM
Ingredients: Heavy Cream, Isomalt, Monkfruit, Eggs, Xantham Gum, Allulose, Grassfed Butter, Macadamia Nuts
Macros per 65ml:
Total Calories 139.66
Protein 1.78
Net Carbs 1.62
Fat 11.08

VANILLA CHOCO CHIP ICE CREAM
Ingredients: Heavy Cream, Isomalt, Monkfruit, Eggs, Xantham Gum, Stevia Sweetened Milk Chocolate
Macros per 65ml:
Total Calories 132.64
Protein 2.25
Net Carbs 2.47
Fat 12.73

LOW CARB AND SUGAR FREE BURGER/HOTDOG BUNS
Ingredients: Wheat Fiber, Butter, Yeast, Coconut flour, Vital Wheat Gluten, Eggs, Sesame Seed Flour, Flaxseed, Milk, Lard, Isomalt
Macros (per piece):
Calories: 148
Protein – 11.3
Net Carbs – 3.5
Fat: 9.8

LOW CARB AND SUGAR FREE PANDESAL
Ingredients: Wheat Fiber, Coconut Flour, Sesame Seed Flour, Yeast, Butter, Vital Wheat Gluten, Flaxseed, Lard, Milk, Eggs, Isomalt
Macros (per piece):
Calories: 109
Protein – 9.4
Net Carbs – 3.1
Fat: 6.5

LOW CARB AND SUGAR FREE LOAF
Ingredients: Wheat Fiber, Butter, Yeast, Eggs, Coconut Flour, Vital Wheat Gluten, Flaxseed, Sesame Seed Flour, Lard, Isomalt
Macros (16 servings per loaf):
Calories: 61
Protein – 5.8
Net Carbs – 1.8
Fat: 3.3

Below are the ONLINE DISCOUNTED shipping rates for P1000 and above orders done thru our website.

Shipping Fee for ORDERS BELOW P780 ARE NOT DISCOUNTED, please add P60 from the amount shown below

Same day delivery orders and manual orders are charged Lalamove/Borzo Rate plus 30 pesos priority fee. (Or same rate as below plus 60 pesos. Whichever is higher)

METRO MANILA – 65
Bulacan, San Jose Del Monte-280
Bulacan, Marilao-260
Bulacan, Meycauyan-260
Cavite, Amadeo-517
Cavite, Bacoor-270
Cavite, Cavite-384
Cavite, Dasmarinas-398
Cavite, General Mariano Alvarez-384
Cavite, General Trias-422
Cavite, Imus-299
Cavite, Kawit-299
Cavite, Naic-470
Cavite, Noveleta-322
Cavite, Rosario-346
Cavite, Silang-432
Cavite, Tagaytay-536
Cavite, Tanza-384
Cavite, Trece Martirez-470
Laguna, Binan-356
Laguna, Cabuyao – 395
Laguna, Calamba-460
Laguna, San Pedro-356
Laguna, Sta Rosa-365
Rizal, Angono – 250
Rizal, Antipolo-99
Rizal, Binangonan – 250
Rizal, Cainta-70
Rizal, Rodriguez-250
Rizal, San Mateo-185
Rizal, Taytay-85

Yes, isomalt is very keto friendly. Isomalt’s GIycemic Index (GI) is only 2, ketogenic diet allows sweeteners that have a Gl that is lower than 5. You may refer to ketolifehacker.com and ketoevangelist.com

Yes, change in delivery address can be requested before 2PM the day before delivery. A fee of PHP100 + delivery charge to the new address is charged for this request. If request is received after 2PM the day before delivery or on the day of delivery, the fee is PHP150 + delivery charge to the new address. Request cannot be accommodated if payment for the request in change of delivery address is not yet made. Kindly send your request to Facebook or Viber 0909-3835245.

Credit for cancelled orders less cancellation fee are processed 5-7 working days upon receipt of cancellation request. Credit will be done via bank transfer to your BDO or BPI account. If you don’t hold an account with either BDO or BPI, return of funds will be done via Palawan Express for an additional fee. Return of funds via Western Union or any other remittance center is not allowed for clients that are based abroad.

Our courier will text or give you a call once he has reached the delivery address. Our maximum waiting time is 15 minutes. If there is no one available to receive the cake, your order is considered cancelled. We can re-deliver the cake for a fee of PHP150 + delivery fee. Re-delivery can only be done on the same day, schedule will depend on the availability of our rider. Please pay re-delivery fee directly to our rider. We don’t accommodate next day re-delivery as this will affect the quality of our cakes.

We cannot accommodate request to deliver on a specific time as we have to follow a delivery route to ensure that all the orders for the day can be delivered by our rider.

No, all cakes are only for delivery.

Yes, however there is an additional PHP150.00 to be charged for re-processing your manual order. The PHP150 additional fee is due 24 hours after we have confirmed your pencil booked reservation.

No, payments are only accepted thru online transfers, bank deposits, paypal, remittance centers and credit/debit cards.

No, our cakes need to be delivered within the same day.

No, we cannot guarantee exact delivery time. As such, meet ups at the airport or at a mall is not possible.

The website will only process one delivery date per check-out. You can book a separate order for a different delivery dates.